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Menus La Cuisine Jean-Bernard

All Occasions Menu

Simple menus to host a reception for family and friends.

Served in disposable dishes. Prices are per person. An extra fee may apply depending on the distance.



Prices are per person. Applicable sales tax and service charge are not included.

Buffet No 1
  Sandwiches    
Egg salad, ham, pork      
  Celery and carrot sticks, dip    
  Olives and pickles    
  Coleslaw    
  Cake    
  Tea and coffee    
  Disposable dishes    
20 to 199 people 200 people +      
$ 9.50 $ 8.95      
Buffet No 2
  Sandwiches    
Egg salad, ham, pork      
  Celery and carrot sticks, dip    
  Olives and pickles    
  Coleslaw    
  Mild St-Albert cheese    
  Cake    
  Tea and coffee    
  Disposable dishes    
20 to 199 people 200 people +      
$ 10.50 $ 9.95      
Buffet No 3
  Sandwiches    
Egg salad, ham, pork      
  Celery and carrot sticks, dip    
  Olives and pickles    
  Two salads: coleslaw and macaroni    
  Mild St-Albert cheese    
  Cakes and pastries    
  Tea and coffee    
  Disposable dishes    
20 to 199 people 200 people +      
$ 10.90 $ 10.50     0
Buffet No 4
  Sandwiches    
Egg salad, ham, pork      
  Celery and carrot sticks, dip    
  Olives and pickles    
  Three salads: coleslaw, macaroni and potato    
  Mild St-Albert cheese    
  Cakes and pastries    
  Tea and coffee    
  Disposable dishes    
20 to 199 people 200 people +      
$ 11.40 $ 10.90      

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Jacques Lepage, executive chef at La Cuisine Jean-Bernard received the Chef of the year award during the Canadian Culinary Federation...