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Menus La Cuisine Jean-Bernard

Sandwiches, salads and veggie platters
They never go out of style! Order your favourite items À la carte. Please order at least 24 hours in advance.
Sandwiches
A loaf includes 9 full sandwiches or 36 triangles. Depending on the number of side dishes, a loaf will serve from 7 to 9 people.
  Sandwich loaf - uncut   ...  $20.00

egg salad, pork, ham

     
  Sandwich loaf - uncut   ...  $21.00

chicken

     
  Sandwich loaf - cut   ...  $23.00

egg salad, pork, ham

     
  Sandwich loaf - cut   ...  $24.00

chicken

     
Salads
One pound (454 g) of salad serves between from 6 to 8 people, depending on the number of other side dishes.
Prices are per pound.
  Coleslaw, macaroni or potato   ...  $5.00
  Fusilli, beans or orzo   ...  $6.00
  Vegetables   ...  $7.00
Crudités and cheese
    Small
10 - 15 servings
Medium
25 - 30 servings
Large
40 - 50 servings
  ...       
Fresh fruits ...  $30.50 $48.50 $69.00
Vegetables and dip ...  $23.95 $38.00 $54.95
St-Albert cheese (30 g/pers.) ...  $30.50  $47.50  $62.00
Fine cheese platter (50 g/pers.) ... $55.00 $91.00 $165.00
Cold cuts (3 slices per person)   $37.00  $82.00 $136.00
Pâtés & baguettes   $42.00 $75.00 $112.50
St-Allbert cheese & crackers   $40.00 $64.00 $80.00

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Jacques Lepage, executive chef at La Cuisine Jean-Bernard received the Chef of the year award during the Canadian Culinary Federation...